Something Blue

Here is the wedding cake we did last weekend -- This is 4 tiers, 12, 10, 8, and 6 inch. Two were a sour cream yellow cake and the other two were dark chocolate. We stacked this cake a little differently, slightly toward the back like a staircase. The flowers were white roses and blue delphinium. Ivy surrounded the silver base. The bride provided the topper of the Nauvoo Temple, where they were sealed last Friday. I put a small round LED light in it, so it glowed from within. My favorite part was the trim on top of this beautiful blue ribbon. The reception was gorgeous-- and I was honored to be asked to make the cake! Here's a few photos:

Guess Who's Here? ! ?

Having fun with Adycen!

Anniversary Cake

Lisa, Brycen and Adycen are here visiting. This is the cake we made for Brycen and Lisa's first anniversary this past Sunday. We found this pretty filigree hearts ribbon in black and red to go around the tiers. I also tried a quilted pattern on the middle tier. Tonight we are babysitting Adycen so they can go out to eat and celebrate! Happy Anniversary!

quilted pattern on the middle tier

2011 Graduation Sheet Cakes

Here are the cakes I did for Emilee's graduation. We did 2 sheet cakes that were 12 x 18. One also had a round tier on top. The caps are made from Mini Reese's Peanut Butter cups and Ghiradeli Squares chocolates. Sweet! Congratulations Emilee!

Job Shadowing

Madison has been doing a career exploration unit at school recently. They have been writing resumes, learning about different jobs they are interested in and doing mock interviews. Last week she had the wonderful opportunity to go job shadowing. She chose to job shadow with a registered dietician at the University of Missouri Health Care System. She had a great day, learning all about the job and what it takes to get into the field of health and wellness. She experienced their menu development meeting. She also got meet with college interns working toward their degrees. There was a supervisor there that said when Madison is 16 she could come back and get a job! Thanks so much to our friend Lorena who shared her knowledge and work with Madison! It was a great experience!

Award Night

Last week we had an awards night at school where Gabrielle received several awards from her teachers- she did not want to pose for any photos herself, but here are the awards she received:

They were for her achievement in Drama, Social Studies, Science and Spanish. She doesn't like the spotlight, but she did like the frozen custard we enjoyed afterwards though! Congratulations, Gabrielle!

Cultural Celebration

The girls both had to do a big project for their Spanish class recently, which culminated in a cultural celebration. Each group of 2 students had to chose a country to study and report on. They did a presentation including a display and food from their chosen country. Madison and her partner, Holly, did Cuba. They served a Berry Punch and a fresh Salsa. Gabrielle and her partner, Natalie, served Coconut Buns and Limeade from Guatemala. They were both delicious and very welcome due to the fact that the air conditioning was not working too well that day in the school!