Relief Society Anniversary Cake

Here's the result of a lot of mixing, baking, frosting and fondant-ing last week. The Columbia Missouri Stake celebrated the 170th anniversary of the Relief Society organization. There were many classes, demonstrations and humanitarian aid projects to do all afternoon. I was happy to make the cakes- We made a variety of kinds of cake. I made 3 sheet cakes- one fudge marble with chocolate frosting, one carrot spice cake with cream cheese frosting, and a red velvet with cream cheese frosting. The main cake was a four tier cake covered with fondant with tiers in lemon, strawberry and white cake with butter cream fillings. It was topped with the Relief Society seal. We also had a deep dark chocolate cake that was just for our gluten free friends. It was so nice to be there serving cake and talking with all the women in attendance that day. It means a lot when someone takes the time to come up and tell you that they enjoyed your work! Here's some photos:

Kristin's Wedding

Here's some photos from this weekend's wedding cake. Kristin and Zack were married on Saturday at Arrow Springs Chapel in Broken Arrow. It was a beautiful venue and day. We were happy to be a small part of it! The cake was 4 tiers of fondant covered white cake with vanilla butter cream. The cake was accented with pink roses and black satin ribbon with crystal square slide buckles. The cake was topped with more flowers and their last name initial. Congratulations Kristin & Zack!

I also have to mention Zack's amazing groom's cake and cupcakes- a sparkling keeper of a fish cake plus cupcakes with gummy worms on the hooked. I don't know who did them, but it was a yummy chocolate cake that didn't taste fishy at all!

I think he's "hooked!"